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sweet potato skillet featured image

Sweet Potato Skillet

Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6
Calories 410 kcal

Ingredients

  • 1 tbsp olive oil
  • 1 tbsp minced garlic
  • 2.5 lb ground turkey
  • 1 medium red onion, cubed
  • 4 colored bell peppers, cubed (red, green, yellow)
  • 3 cups sweet potatoes, cubed (approx 1 LARGE sweet potato)
  • 1/4 cup water
  • 1/2 tbsp sea salt
  • 1/2 tbsp ground pepper
  • 1/2 tbsp chili powder
  • 1/2 tbsp red pepper flakes

TOPPING

  • low fat shredded cheese

Instructions

  1. Prep all veggies. 

    sweet potato skillet prep all veggies
  2. heat olive oil in a pan over med-high heat for about 30 seconds. add garlic and heat for another 30 seconds. 

    heat evoo and garlic
  3. add sweet potato and 1/4 cup water and cook for about 5 minutes. cover and stir occasionally. 

    sweet-potato-skillet-step-1
  4. add onion and bell peppers and cook for 5 minutes. cover and stir occasionally.

    sweet-potato-skillet-step-3
  5. add ground turkey and spices and stir occasionally. cook until no longer pink and vegetables are tender. about 7-10 minutes. 

    sweet-potato-skillet-step-4
  6. turn heat to low and let simmer so all flavors meld together. about 2 minutes. 

    sweet-potato-skillet-close-up
  7. top with shredded cheese and Enjoy! 

    sweet potato skillet featured image

Recipe Notes

  • CAL: 410
  • CARBS: 24
  • FAT: 16
  • PROTEIN: 39