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air fryer teriyaki drumettes wing pile final

Air Fryer: Teriyaki Chicken Wings

Course Appetizer
Cuisine American, Chinese
Keyword teriyaki chicken wings
Prep Time 2 minutes
Cook Time 30 minutes
Total Time 32 minutes
Servings 10 wings
Calories 175 kcal


  • 2.5 lbs chicken drumettes (about 10 wings)


  • 1/2 cup island soyaki
  • 2 tbsp honey
  • 1/2 tsp crushed red pepper flakes


  1. lightly spray air fryer basket/tray with cooking spray. Place chicken drumettes in a single layer in air fryer basket/tray. spray generously with cooking spray. 

    air fryer teriyaki drumettes place wings in single layer in basket
  2. set the air fryer to air fry at 400 degrees. cook for approximately 30 minutes or until skin is crispy. Flip half way through. 

    air fryer teriyaki drumettes cook for 30 minutes flipping halfway through
  3. after halfway mark and you flip chicken wings start to make the sauce by combining soyaki, honey and red pepper flakes in a small pan. heat sauce over med-low heat for approximately 5 minutes. set aside (sauce should start to thicken even more after setting aside). 

    air fryer teriyaki drumettes in a small pan make sauce
  4. place cooked chicken drumettes in a medium mixing bowl. using tongs toss with sauce. transfer coated drumettes to a plate. cover with additional sauce if you want!

    air fryer teriyaki drumettes place wings in medium mixing bowl
  5. serve and enjoy! 

    air fryer teriyaki drumettes final